How to Get Rid of Cancer using Recipes Rich in Vitamin B17
What a funny title, “The Little Cyanide Cookbook: Delicious Recipes Rich in Vitamin B17” is a collection of recipes rich in cyanide containing foods, especially amgadlin dubbed vitamin B-17 by the author. The chemical is also known as “Laetrile”.
Most scientist hold the theory that eating this cyanide containing sugar, prevents cancer. Incidentally they are antioxidants and it is believed that those societies that consume quite a lot of these sugar are free from the cancer menace.
From the book you will discover foods that you need to eat to remain cancer free. Some of them being lentils, blackberries, millet, raspberries, buckwheat, Lima beans and peas.
You will also discover a lot of food containing vitamin C and how to prepare them, including apricot kernels.
This book definitely helps everyone consume a diet rich in this all-important nutrient, thereby giving your insurance cover against cancer.
The book recommends you eat some specific meat because by not eating some specific meat you miss some vital nutrients.
Life is precious, a lot of time and energy can be wasted being subtle. Get going, this is your life and yours alone, no person should take decisions for you, no one can live your life for you, all you need is to make informed decisions and choices.
This book is a must have for every kitchen, let us stop this madness of the cancer industry, did they not say that prevention is better than cure, the fight against cancer should start at the kitchen, we got to stop digging our grave with our teeth. I strongly recommend this book for every kitchen.
Are you desirous of keeping cancer at bay? Are you ready to make lifestyle and dietary changes? If you answered yes! you need to lay your hands on this timely book, “The Little Cyanide Cookbook” a must have for every kitchen, you can get it here:The Little Cyanide Cookbook; Delicious Recipes Rich in Vitamin B17
